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Veracruzana
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Veracruzana

Ingredients

  • 2 Parts Milagro Reposado
  • 3/4 Part Agave Nectar*
  • 1 Part Fresh Lime Juice
  • 4 Chunks Pineapple
  • 2 Basil Leaves
  • 1 Pineapple Slice (Garnish)
  • 1 Basil Leaf (Garnish)

Preparation

Muddle pineapple and basil leaves in a Boston shaker. Add remaining ingredients and ice. Shake vigorously and strain over into a rocks glass with fresh ice. Garnish with pineapple and basil. *Or substitute with Simple Syrup at the end of preparation

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